Resource Center

Mastering Pesticide Compliance in the Food Industry: Navigating MRLs and Compliance Updates

Gain deep insights into the complexities of Pesticide Regulatory Compliance, covering pending regulations and EPA compliance intricacies.
Document
Product Development

Seamless Collaboration: Reducing Friction in Supplier and Manufacturer Interactions

This whitepaper explores innovative strategies that accelerate standardization, automation and tracking between suppliers and manufacturers to enhance supply chain agility and provide a competitive edge.
Document
Food Safety

Beyond Borders: Mastering Pesticide Maximum Residue Levels and Contaminant Limits in the Global Food Sector

With an increasing spotlight on safety and consumer health, the food industry faces a significant challenge: Navigating the complex and varied regulations surrounding pesticide maximum residue levels and contaminant limits. This white paper explores proactive strategies to enhance and streamline compliance.

Webinar
08.05.2024
Regulatory Compliance

Digitalization in Food Contact Material Legislation

In this on-demand webinar, we will delve into the evolving landscape of digitalization in food contact materials, exploring the legislative requirements that govern this sector and the associated challenges throughout […]

Article
06.05.2024
Regulatory Compliance

Navigating Nutrition Labeling Choices: Latest News on Nutri-Score and Alternative Systems in Europe

By Sureyya Topaloglu, Regulatory Researcher and Regulatory Trends Consultant Exploring the latest trends in nutrition labeling across Europe reveals a mosaic of approaches, each with its unique backstory and controversies. […]

Article
29.04.2024
Regulatory Compliance

Food Allergies: A Regulatory Labeling Issue with Serious Consumer Health Implications

Gul Basak Kiroglu, Regulatory Trends Product Manager I guess I am simply lucky. I have never had a food allergy. I’ve never had to read any label or restrict my […]

Webinar
19.04.2024
Regulatory Compliance

Bill of Material and Variants Challenges

The bill of materials for your product may comprise various variants, layers, components, and raw materials sourced from multiple suppliers, offering alternatives or a blend of materials. Assessing the risk […]

Article
12.04.2024
Regulatory Compliance

Balancing Convenience and Health: Examining the Risks of Ultra-Processed Foods

By Sureyya Topaloglu, Regulatory Researcher and Regulatory Trends Consultant Determining if a new product meets food regulations and regulatory requirements is complex and can slow down new product introduction. FoodChain […]

Article
12.04.2024
Regulatory Compliance

Update of the European Novel Food catalogue – March 2024

According to the European Regulation (EU) 2015/2283, a Novel Food is defined as any food that was not used for human consumption to a significant degree within the European Union […]

Article
10.04.2024
Regulatory Compliance

Navigating Packaging Sustainability: Lessons Learned (so far) in the Food and Cosmetics Packaging Industries. 

Packaging sustainability has become a pressing C-Level concern in food and consumer products industries as consumers, NGOs and governments increasingly demand more eco-friendly solutions.  As a result of intense focus […]

Webinar
26.03.2024
Product Development

From Compliance to Competitive Edge: Beyond Traditional Food Labeling Solutions

At FoodChain ID, we understand that the call for better labeling solutions extends beyond the label itself — it’s about reimagining key New Product Development (NPD) processes from end-to-end. FoodChain ID’s […]

Webinar
22.03.2024
Regulatory Compliance

Global Trends in Recycled Plastic Legislation

Stay ahead of the curve as we delve into key insights on recycled plastic legislation and its direct implications for Food Contact Materials (FCM). In this on-demand webinar, we will […]